I am on a TOTAL squash-and-cheese kick as of late, which you'll notice from the not one but two gratins I have on the menu this week. I guess that's what the first week of Biggest Loser made me miss the most - heavy cream and loads of cheese. :) As always, visit Org Junkie's website for more menu planners!
Monday (class night): Leftovers - chili and/or Thai food
Tuesday: Winter Squash Gratin; baked tofu for me and lamb for Matt
Wednesday: Ethiopian-Inspired Red Lentil Soup (I'm also really excited for the spice mixture included on the recipe)
Thursday (class night): LeftoversFriday: Cauliflower Gratin and Orange-Roasted Asparagus
Saturday: Home-made pizza! I have a "pizza deck" of recipe cards for pizza doughs, sauces, and toppings, so I'll make somethin from that.
Sunday: Leftovers - because who really wants to cook on Sunday night anyway?
yay veggies! cauliflower has been hitting my menu a lot as well...
ReplyDeleteNAOmni
OMG I LOVE YOUR BLOG!
ReplyDeleteI am so happy you joined the Domestic Goddesses group, cause you totally are!
That asparagus really does sound awesome...I don't think we get good asparagus around here until March, but I will have to try it with orange! Yummy!
ReplyDeleteThat Ethiopian soup looks DELICIOUS! Can I come over and try some?
ReplyDeleteI love an au gratin.
ReplyDeleteI have launched a Free Menu Planner you might like to check out. Have a great week!