Monday: Indian Curry in the Crock-Pot, served over brown rice
Tuesday: Avocado-Stuffed Sweet Potatoes with some baked tofu marinated in bbq sauce
Wednesday: Sri Lankan Palak Dal, served over brown rice
Thursday: Fried rice made from leftover brown rice (based on this recipe)
Friday: Dinner out, or grilling random stuff.
Saturday: Something simple - like soup and grilled cheese (and maybe some cucumber salad)
Sunday: Leftovers
8 comments:
Thanks for the great ideas! I linked your post to my own MPM post. Enjoy your day!
I have not tried making fried rice yet...it seems time consuming to me to have to cook the same rice twice lol...but I love it!
@ LaVonne: Thanks for the link! Much appreicated!
@ Becca: I totally agree with you - that's why I only make it with leftovers. :D It's nice to be able to make a big batch of rice at the beginning of the week for dinners the next few days.
I love cucumber salad. My daughter doesn't like it but I love it.
Thinking about doing my first menu plan... glad to find a veggie example out there!
Yum! What a great menu! So many things I love, like cucumber salad and dal. I actually just emailed a link to my housemate with the dal recipe, to get her excited that we'll be having that for dinner sometime soon!
I've made that exact fried rice recipe before, only with leftover quinoa, and it was pretty tasty. I had it with chili-glazed tofu (http://inmybox.wordpress.com/2008/10/24/box-gets-spicy-i-taste-and-create/) and it was a winning combination.
Great to see another vegetarian MPM!
Great menu
You have such interesting menus. The Indian curry sounds really delicious. Thanks for the great recipes.
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